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FAO · Agriculture

Norway: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year

233.01t · 2023+18.7% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (t). Annual figures for Norway from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023233.01X
2022232.49X
2021232.34X
2020226.33X
2019228.09X
2018223.5X
2017217.42X
2016216.83X
2015207.69X
2014204.67X
2013196.38X
2012185.09X
2011176.32X
2010162.15X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year. Interva. https://interva.co/dataset/fao-scl-401-271-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year in other countries

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Norway: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (2010–2023) · Interva