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FAO · Agriculture

United States: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year

20,013t · 2023+5.3% since 2013

FAOSTAT domain SCL. Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (t). Annual figures for United States from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202320,012.98X
202220,750.21X
202120,228.54X
202019,268.2X
201921,017.89X
201820,539.49X
201721,286.59X
201621,741.56X
201520,115.2X
201420,704.27X
201319,006.88X
201219,727.63X
201119,395.24X
201018,494.59X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year. Interva. https://interva.co/dataset/fao-scl-401-271-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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United States: Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year (2010–2023) · Interva