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FAO · Climate

Gambia: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5)

1.17kt · 2050-22.8% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5) (kt). Annual figures for Gambia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.166F
20300.981F
20241.034E
20230.981E
20220.901E
20210.848E
20201.166E
20191.272E
20181.246E
20171.352E
20161.511E
20151.458E
20141.352E
20131.299E
20121.166E
20110.901E
20101.855E
20091.617E
20081.166E
20070.848E
20060.769E
20050.689E
20040.61E
20030.504E
20020.451E
20010.451E
20003.18E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5). Interva. https://interva.co/dataset/fao-gt-5066-724313-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Gambia: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5) (2000–2050) · Interva