IntervaOpen the desk

FAO · Climate

Guatemala: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5)

14.84kt · 2050-24.3% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5) (kt). Annual figures for Guatemala from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205014.84F
203015.291F
202421.306E
202324.513E
202224.301E
202122.499E
202021.253E
201919.716E
201820.379E
201719.955E
201619.61E
201519.61E
201419.425E
201319.266E
201218.921E
201118.63E
201018.179E
200918.153E
200818.55E
200715.45E
200613.091E
200515.105E
200413.489E
200313.542E
200213.542E
200113.144E
200012.985E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5). Interva. https://interva.co/dataset/fao-gt-5066-724313-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GuatemalaAPI and MCP

Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5) in other countries

Rank Guatemala against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Guatemala: Agrifood systems emissions: Emissions totals: Burning - Crop residues, Emissions (CO2eq) from N2O (AR5) (2000–2050) · Interva