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FAO · Agriculture

Italy: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

4.08M1000 USD · 2017-16.2% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Italy from 2000 to 2017.

20002017

Every year

YearValue (1000 USD)Note
20174,084,488E
20164,305,946E
20154,195,064E
20143,869,408E
20135,004,961E
20124,940,206E
20114,723,946E
20105,026,422E
20094,995,200E
20085,021,578E
20074,873,990E
20064,794,433E
20054,695,371E
20044,834,289E
20034,747,499E
20024,538,153E
20014,388,063E
20004,376,269E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1055-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2017) · Interva