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FAO · Agriculture

United States: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

22.43M1000 USD · 2024+21.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for United States from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
202422,427,025E
202322,546,946E
202221,789,720E
202122,340,041E
202023,123,335E
201922,602,130E
201821,456,517E
201720,774,233E
201620,215,454E
201519,818,850E
201418,541,294E
201318,863,607E
201218,807,535E
201118,361,156E
201018,104,075E
200918,482,798E
200818,292,467E
200716,988,735E
200616,449,525E
200516,240,984E
200416,055,475E
200315,757,413E
200215,815,768E
200115,417,333E
200015,411,528E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1055-58-1000-usd (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United States: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva