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FAO · Agriculture

Peru: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$)

573,7201000 USD · 2024+54.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (1000 USD). Annual figures for Peru from 2000 to 2024.

20002024

Every year

YearValue (1000 USD)Note
2024573,720E
2023549,034E
2022496,887E
2021482,461E
2020464,901E
2019474,446E
2018444,842E
2017432,257E
2016409,221E
2015391,446E
2014370,855E
2013349,766E
2012335,162E
2011322,110E
2010316,815E
2009314,248E
2008315,557E
2007313,705E
2006298,613E
2005285,585E
2004270,863E
2003254,038E
2002253,468E
2001255,613E
2000250,794E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$). Interva. https://interva.co/dataset/fao-qv-1055-58-1000-usd (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Peru: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand US$) (2000–2024) · Interva