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FAO · Agriculture

Argentina: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$)

46261000 Int$ · 2024-0.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,626E
20234,624E
20224,623E
20214,631E
20204,634E
20194,631E
20184,627E
20174,618E
20164,608E
20154,604E
20144,634E
20134,598E
20124,355E
20114,576E
20104,595E
20094,613E
20084,640E
20074,791E
20064,646E
20054,600E
20044,598E
20034,598E
20024,646E
20014,581E
20004,500E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-689-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva