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FAO · Agriculture

Togo: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$)

52081000 Int$ · 2024+8.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Togo from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20245,208E
20235,220E
20225,213E
20215,190E
20205,258E
20195,189E
20185,123E
20175,056E
20164,990E
20154,917E
20144,789E
20134,695E
20124,646E
20114,599E
20104,355E
20094,573E
20084,646E
20074,355E
20064,293E
20054,194E
20044,095E
20033,968E
20023,818E
20013,629E
20003,438E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-689-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Togo: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva