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FAO · Agriculture

Türkiye: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$)

23,4471000 Int$ · 2024-2.4% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Türkiye from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202423,447E
202323,502E
202223,593E
202123,817E
202023,795E
201923,733E
201823,681E
201723,668E
201623,669E
201523,602E
201424,020E
201323,881E
201223,954E
201122,963E
201021,776E
200922,789E
200823,259E
200724,056E
200624,940E
200525,233E
200435,257E
200330,923E
200229,343E
200129,035E
200024,679E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-689-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Türkiye: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva