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FAO · Agriculture

Ethiopia: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$)

432,7321000 Int$ · 2024+74.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024432,732E
2023431,689E
2022335,685E
2021361,901E
2020429,685E
2019454,560E
2018446,346E
2017384,307E
2016478,788E
2015420,534E
2014247,907E
2013260,557E
2012230,166E
2011213,667E
2010197,581E
2009181,954E
2008168,715E
2007163,080E
2006147,675E
2005168,164E
2004149,114E
2003158,881E
2002141,802E
2001132,673E
2000129,791E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-689-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva