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FAO · Agriculture

Kenya: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$)

44061000 Int$ · 2024+1.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Kenya from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20244,406E
20234,428E
20224,445E
20214,347E
20204,491E
20194,497E
20184,507E
20174,501E
20164,465E
20154,703E
20144,336E
20134,355E
20124,355E
20115,378E
20106,328E
20097,271E
20088,280E
20078,171E
20068,004E
20057,864E
20047,732E
20037,608E
20027,382E
20017,315E
20007,259E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-689-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Kenya: Value of Agricultural Production: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva