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FAO · Climate

Belarus: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O)

0.06kt · 2050+128.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (kt). Annual figures for Belarus from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.059F
20300.058F
20240.033E
20230.031E
20220.031E
20210.034E
20200.041E
20190.031E
20180.021E
20170.027E
20160.026E
20150.029E
20140.034E
20130.027E
20120.043E
20110.032E
20100.031E
20090.048E
20080.059E
20070.054E
20060.044E
20050.048E
20040.057E
20030.048E
20020.066E
20010.058E
20000.059E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-71-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Belarus: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (2000–2050) · Interva