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Russian Federation: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O)

0.20kt · 2050+86.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (kt). Annual figures for Russian Federation from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.2F
20300.203F
20240.05E
20230.071E
20220.088E
20210.076E
20200.096E
20190.063E
20180.081E
20170.106E
20160.107E
20150.093E
20140.144E
20130.144E
20120.098E
20110.127E
20100.081E
20090.182E
20080.188E
20070.167E
20060.131E
20050.164E
20040.131E
20030.179E
20020.306E
20010.286E
20000.246E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-71-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Russian Federation: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (2000–2050) · Interva