FAO · Climate

Lithuania: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O)

0.00kt · 2050+48.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (kt). Annual figures for Lithuania from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.005F
20300.005F
20240.003E
20230.003E
20220.003E
20210.003E
20200.004E
20190.004E
20180.002E
20170.003E
20160.003E
20150.004E
20140.004E
20130.004E
20120.006E
20110.004E
20100.004E
20090.008E
20080.008E
20070.007E
20060.004E
20050.005E
20040.006E
20030.006E
20020.007E
20010.01E
20000.013E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-71-72362-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Lithuania: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O) (2000–2050) · Interva