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FAO · Agriculture

Nicaragua: Food Balances (2010-): Vegetal Products, Protein supply quantity (t)

107,491t · 2023+16.7% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (t). Annual figures for Nicaragua from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023107,490.53E
2022113,787.67E
2021107,139.39E
2020103,822.99E
201999,997.68E
2018103,283.97E
201798,236.86E
201697,713.25E
201592,715.94E
201491,865.68E
201392,086.33E
201293,155.37E
201191,321.45E
201088,139.04E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetal Products, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2903-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (2010–2023) · Interva