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FAO · Agriculture

Norway: Food Balances (2010-): Vegetal Products, Protein supply quantity (t)

113,871t · 2023+2.5% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (t). Annual figures for Norway from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023113,870.7E
2022111,776.38E
2021111,211.02E
2020117,506.8E
2019121,451.65E
2018113,904.37E
2017108,348.78E
2016107,923.42E
2015107,287.52E
2014107,154.69E
2013111,140E
2012108,551.06E
2011108,974.51E
2010109,170.7E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetal Products, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2903-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (2010–2023) · Interva