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FAO · Agriculture

Sri Lanka: Food Balances (2010-): Vegetal Products, Protein supply quantity (t)

415,894t · 2023+9.8% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (t). Annual figures for Sri Lanka from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023415,893.82E
2022393,189.06E
2021467,392.44E
2020474,411.64E
2019425,978.84E
2018440,257.71E
2017415,396.67E
2016409,778.89E
2015460,040.26E
2014385,525.5E
2013378,739.5E
2012365,182.59E
2011359,969.52E
2010350,328E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetal Products, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2903-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Sri Lanka: Food Balances (2010-): Vegetal Products, Protein supply quantity (t) (2010–2023) · Interva