IntervaOpen the desk

FAO · Climate

Antigua and Barbuda: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

0.14kt · 2050+19.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Antigua and Barbuda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.137F
20300.132F
20240.075E
20230.075E
20220.08E
20210.09E
20200.097E
20190.106E
20180.108E
20170.111E
20160.115E
20150.07A
20140.118E
20130.12E
20120.135E
20110.135E
20100.135E
20090.123E
20080.124E
20070.125E
20060.126E
20050.129E
20040.131E
20030.132E
20020.134E
20010.135E
20000.17E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Antigua and BarbudaAPI and MCP

Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) in other countries

Rank Antigua and Barbuda against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Antigua and Barbuda: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva