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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

17.71kt · 2050-51.4% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205017.71F
203014.438F
202411.5E
202311.5E
202211.5E
202111.12E
202010.726E
201910.3E
20189.869E
201742.239E
201636.446E
201531.624E
201428.077E
201324.823E
201222.43E
201119.26E
201017.106E
200917.105E
200813.122E
200711.881E
200610.12E
20059.232E
20048.553E
20038.109E
20027.708E
20017.197E
20006.962E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Myanmar: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva