FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

4.94kt · 2050+15.4% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20504.943F
20304.667F
20243.295E
20233.315E
20223.427E
20213.713E
20203.854E
20194.006E
20184.035E
20174.1E
20164.285E
20154.349E
20144.551E
20134.802E
20124.669E
20114.867E
20104.712E
20094.669E
20084.364E
20074.249E
20064.085E
20054.042E
20043.848E
20033.307E
20023.199E
20013.007E
20002.714E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, KyrgyzstanAPI and MCP

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