FAO · Climate

France: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

5.79kt · 2050-69.5% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for France from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	5.786	F
2030	6.033	F
2024	20.504	A
2023	20.356	A
2022	20.718	A
2021	20.898	A
2020	21.068	A
2019	19.779	A
2018	19.78	A
2017	19.289	A
2016	18.994	A
2015	19.202	A
2014	19.46	A
2013	19.591	A
2012	19.998	A
2011	20.93	A
2010	21.683	A
2009	21.196	A
2008	20.29	A
2007	20.16	A
2006	20.205	A
2005	20.011	A
2004	19.879	A
2003	19.943	A
2002	19.852	A
2001	19.717	A
2000	19.507	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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