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FAO · Climate

Uganda: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

79.50kt · 2050+1.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Uganda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205079.496F
203056.6F
202487.009E
202387.204E
202287.031E
202186.792E
202085.485E
201984.725E
201882.095E
201780.17E
201678.625E
201576.56E
201470.055E
201373.07E
201270.061E
201168.02E
201066.039E
200964.116E
200862.248E
200741.375E
200640.17E
200539E
200437.83E
200335.46E
200234.259E
200133.1E
200031.98E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Uganda: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva