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FAO · Climate

Ecuador: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

1.20kt · 2050+559.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Ecuador from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.199F
20301.006F
20240.138E
20230.143E
20220.119E
20210.289E
20200.071E
20190.142E
20180.109E
20170.198E
20160.182E
20150.136E
20140.104E
20130.52E
20120.544E
20110.562E
20100.674E
20090.79E
20080.748E
20070.854E
20060.782E
20050.721E
20040.677E
20030.705E
20020.774E
20011.363E
20000.892E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Ecuador: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (2000–2050) · Interva