FAO · Climate

Norway: Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4)

0.41kt · 2050-20.6% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4) (kt). Annual figures for Norway from 2000 to 2050.

20002050

Every year

Year	Value (kt)	Note
2050	0.406	F
2030	0.39	F
2024	0.565	A
2023	0.551	A
2022	0.55	A
2021	0.547	A
2020	0.533	A
2019	0.531	A
2018	0.522	A
2017	0.497	A
2016	0.512	A
2015	0.5	A
2014	0.479	A
2013	0.472	A
2012	0.486	A
2011	0.504	A
2010	0.509	A
2009	0.535	A
2008	0.53	A
2007	0.538	A
2006	0.533	A
2005	0.563	A
2004	0.554	A
2003	0.571	A
2002	0.576	A
2001	0.598	A
2000	0.627	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Goats, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1016-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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