FAO · Agriculture

Brazil: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t)

17,753t · 2023+28.4% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (t). Annual figures for Brazil from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202317,753.28I
202217,364.74I
202115,936.2I
202019,001.46I
201915,751.05I
201814,455.4I
201714,284.92I
201614,095.95I
201514,017.48I
201413,975.44I
201313,831.31I
201213,685.94I
201113,524.5I
201013,356.68I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, BrazilAPI and MCP

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