FAO · Agriculture

Fiji: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t)

7.37t · 2023+161.3% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (t). Annual figures for Fiji from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20237.37I
20227.77I
20212.34I
20203.68I
20194.73I
20184.5I
20174.78I
20164.45I
20152.98I
20145.48I
20132.82I
20122.81I
20112.8I
20102.78I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, FijiAPI and MCP

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Fiji: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (2010–2023) · Interva