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FAO · Agriculture

Canada: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t)

4072.99t · 2023+16.2% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (t). Annual figures for Canada from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20234,072.99I
20224,328.3I
20214,302.17I
20204,245.77I
20193,997.45I
20183,700.91I
20173,683.17I
20163,613.86I
20153,580.52I
20143,540.9I
20133,505.96I
20123,458.42I
20113,374.22I
20103,316.42I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, CanadaAPI and MCP

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Canada: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (2010–2023) · Interva