FAO · Agriculture

Cabo Verde: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t)

31.58t · 2023+30.0% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (t). Annual figures for Cabo Verde from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202331.58I
202236.5I
202124.91I
202033.26I
201934.64I
201833.77I
201734.58I
201626.3I
201524.69I
201422.01I
201324.3I
201224.05I
201123.77I
201023.16I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-681-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Cabo VerdeAPI and MCP

Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) in other countries

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