FAO · Agriculture

Saint Lucia: Food Balances (2010-): Olives (including preserved), Fat supply quantity (t)

0.21t · 2023-92.3% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Olives (including preserved), Fat supply quantity (t) (t). Annual figures for Saint Lucia from 2010 to 2023.

20102023

Every year

Year	Value (t)	Note
2023	0.21	I
2022	2.12	I
2021	1.04	I
2020	2.32	I
2019	2.81	I
2018	2.2	I
2017	2.79	I
2016	2.77	I
2015	1.96	I
2014	2.74	I
2013	2.73	I
2012	2.59	I
2011	2.57	I
2010	2.63	I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Olives (including preserved), Fat supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2563-681-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Saint Lucia API and MCP

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