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FAO · Climate

Costa Rica: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O)

0.01kt · 2050+48.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (kt). Annual figures for Costa Rica from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.013F
20300.011F
20240.003E
20230.003E
20220.005E
20210.006E
20200.006E
20190.007E
20180.008E
20170.007E
20160.009E
20150.009E
20140.009E
20130.011E
20120.01E
20110.013E
20100.013E
20090.011E
20080.01E
20070.008E
20060.009E
20050.009E
20040.01E
20030.009E
20020.008E
20010.01E
20000.012E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72362-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Costa Rica: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (2000–2050) · Interva