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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O)

0.04kt · 2050+24.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (kt). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.044F
20300.027F
20240.079E
20230.069E
20220.061E
20210.055E
20200.046E
20190.044E
20180.035E
20170.036E
20160.035E
20150.033E
20140.032E
20130.03E
20120.026E
20110.026E
20100.026E
20090.022E
20080.017E
20070.012E
20060.015E
20050.016E
20040.015E
20030.014E
20020.016E
20010.017E
20000.015E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (2000–2050) · Interva