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FAO · Climate

Italy: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O)

0.05kt · 2050-8.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (kt). Annual figures for Italy from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.054F
20300.054F
20240.055E
20230.052E
20220.049E
20210.055E
20200.057E
20190.056E
20180.055E
20170.06E
20160.059E
20150.057E
20140.053E
20130.054E
20120.06E
20110.058E
20100.058E
20090.061E
20080.053E
20070.058E
20060.054E
20050.054E
20040.057E
20030.053E
20020.052E
20010.05E
20000.049E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (2000–2050) · Interva