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Japan: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O)

0.29kt · 2050-27.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (kt). Annual figures for Japan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.295F
20300.361F
20240.376E
20230.377E
20220.387E
20210.393E
20200.39E
20190.393E
20180.395E
20170.4E
20160.405E
20150.407E
20140.416E
20130.417E
20120.413E
20110.402E
20100.404E
20090.4E
20080.412E
20070.411E
20060.407E
20050.426E
20040.414E
20030.379E
20020.418E
20010.425E
20000.444E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-27-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Japan: Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O) (2000–2050) · Interva