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FAO · Climate

Algeria: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter)

883.02t · 2050+8.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Algeria from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050883.024F
2030533.411F
20242,000E
20232,000E
20222,000E
20213,606E
2020530.3E
20191,533E
20181,241E
20172,025E
2016817E
2015712E
2014983E
2013370E
2012686E
2011246E
2010139E
2009186E
2008227E
2007192E
2006374E
2005339E
2004214E
2003340E
2002250E
2001400E
2000430E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-56-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Algeria: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva