FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter)

735,030t · 2050-28.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050735,029.778F
2030553,482.151F
20241,598,149E
20231,509,160E
20221,454,000E
20211,536,189E
20201,170,148E
20191,432,151E
20181,258,559E
20171,233,008E
20161,031,522E
2015899,640E
2014803,136E
2013630,832E
2012580,881E
2011924,850E
2010504,362E
2009442,890E
2008352,263E
2007409,916E
2006412,484E
2005424,861E
2004252,311E
2003316,683E
2002318,161E
2001260,627E
2000161,053E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-56-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva