FAO · Climate

Antigua and Barbuda: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter)

50.08t · 2050+42.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Antigua and Barbuda from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205050.081F
203046.864F
202425.656E
202326.64E
202226.396E
202123.931E
202029.595E
201925.662E
201816.536E
201725.345E
201635.106E
201547.208E
201445.536E
201345.05E
201243.957E
201145E
201040E
200941.705E
200842E
200740.495E
200640E
200538.261E
200438E
200335E
200232E
200131.442E
200030E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-56-7245-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Antigua and BarbudaAPI and MCP

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Antigua and Barbuda: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva