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FAO · Agriculture

Cameroon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

76,3951000 Int$ · 2024-4.1% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Cameroon from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202476,395E
2023118,795E
2022116,822E
202176,233E
202079,176E
201983,977E
201869,981E
201767,157E
201678,141E
201579,716E
201479,639E
201373,872E
201249,420E
201178,379E
201076,872E
200959,381E
200862,190E
200776,419E
200676,419E
200576,419E
200476,419E
200376,419E
200276,419E
200176,419E
200075,579E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Cameroon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva