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FAO · Agriculture

Lebanon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

01000 Int$ · 2024-100.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Lebanon from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20240E
202315,057E
20228,890E
202124,302E
20200E
20190E
20180E
20172,360E
20165,220E
20152,576E
201420,946E
201335,567E
201220,392E
201121,309E
201015,276E
200919,647E
200824,590E
200715,758E
20068,391E
200513,294E
200414,209E
200314,375E
200215,915E
200112,314E
200013,671E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva