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FAO · Agriculture

France: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

471,7741000 Int$ · 2017-25.4% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for France from 2000 to 2017.

20002017

Every year

YearValue (1000 Int$)Note
2017471,774E
2016488,118E
2015505,169E
2014514,093E
2013518,325E
2012529,060E
2011536,595E
2010553,828E
2009585,957E
2008605,945E
2007632,378E
2006651,312E
2005655,259E
2004654,055E
2003659,364E
2002668,635E
2001674,562E
2000679,365E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-13). catalog snapshot 2026-11-08.

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France: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2017) · Interva