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FAO · Agriculture

Central African Republic: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

12,1951000 Int$ · 2024+26.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Central African Republic from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202412,195E
202310,979E
202210,870E
202110,827E
202010,678E
201910,501E
201810,307E
201710,116E
20169,922E
20159,754E
20149,608E
20139,587E
20129,797E
20119,797E
20109,727E
20098,538E
20088,398E
20076,648E
20066,298E
20055,948E
20046,158E
20036,158E
20025,808E
20015,528E
20005,319E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Central African Republic: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva