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FAO · Agriculture

Ethiopia: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

634,8711000 Int$ · 2024+44.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024634,871E
2023575,310E
2022586,887E
2021627,301E
2020597,225E
2019571,721E
2018461,901E
2017449,479E
2016460,275E
2015438,074E
2014438,265E
2013407,989E
2012401,224E
2011396,558E
2010401,224E
2009396,558E
2008380,229E
2007396,558E
2006368,566E
2005317,247E
2004281,832E
2003248,036E
2002222,632E
2001176,119E
2000167,954E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva