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FAO · Agriculture

Norway: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

100,7581000 Int$ · 2024-10.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Norway from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024100,758E
2023104,365E
2022109,543E
2021113,680E
2020114,587E
2019113,299E
2018125,838E
2017128,041E
2016121,254E
2015119,224E
2014112,693E
2013109,282E
2012106,263E
2011109,083E
2010114,008E
2009111,629E
2008112,506E
2007109,291E
2006117,342E
2005121,083E
2004121,920E
2003113,761E
2002116,499E
2001113,430E
2000108,755E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva