FAO · Agriculture

Morocco: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)

554,3951000 Int$ · 2024-1.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Morocco from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
2024554,395E
2023729,847E
2022751,128E
2021835,105E
2020835,105E
2019834,032E
2018829,903E
2017805,480E
2016750,871E
2015732,434E
2014561,522E
2013550,516E
2012688,575E
2011669,157E
2010648,489E
2009625,163E
2008564,512E
2007559,847E
2006559,847E
2005536,520E
2004489,866E
2003489,866E
2002513,193E
2001583,174E
2000583,174E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-1012-152-1000-int (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Morocco: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva