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FAO · Agriculture

Ecuador: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t)

56.32t · 2023+48.8% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (t). Annual figures for Ecuador from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202356.32E
202251.13E
202147.63E
202046.66E
201935.25E
201841.03E
201740.34E
201639.54E
201539.18E
201438.67E
201337.84E
201237.03E
201142.54E
201036.26E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetable Oils, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2914-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, EcuadorAPI and MCP

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Ecuador: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (2010–2023) · Interva