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FAO · Agriculture

Luxembourg: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t)

4.50t · 2023-17.0% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (t). Annual figures for Luxembourg from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20234.5E
20225.26E
20214.77E
20205.41E
20194.49E
20185.78E
20175.79E
20165.73E
20155.09E
20145.4E
20135.42E
20125.77E
20115.28E
20104.84E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetable Oils, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2914-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Luxembourg: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (2010–2023) · Interva