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FAO · Agriculture

Jordan: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t)

17.58t · 2023+54.8% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (t). Annual figures for Jordan from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202317.58E
202215.25E
202120.76E
202016.18E
201920.73E
201820.32E
201720.51E
201618.06E
201517.58E
201417.22E
201311.36E
201210.42E
20117.72E
201011.77E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetable Oils, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2914-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, JordanAPI and MCP

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Jordan: Food Balances (2010-): Vegetable Oils, Protein supply quantity (t) (2010–2023) · Interva