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FAO · Climate

Guatemala: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter)

838,456t · 2025-40.3% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Guatemala from 2000 to 2025.

20002025

Every year

YearValue (t)Note
2025838,455.65E
20246,221,400.646E
2023861,943.504E
2022539,694.32E
2021321,994.712E
20202,973,784.758E
20191,301,165.143E
2018229,224.914E
20171,747,670.611E
20162,032,914.036E
20151,403,502.087E
2014166,779.327E
20132,257,308.482E
2012693,736.327E
20111,061,340.407E
20101,413,759.426E
20095,062,580.677E
20081,633,378.041E
20074,237,333.232E
20061,327,803.214E
200511,090,987.559E
2004390,760.93E
200317,888,147.916E
20021,352,682.007E
2001245,927.336E
20007,262,081.905E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6992-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Guatemala: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva