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FAO · Climate

Senegal: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter)

77,509t · 2025-81.5% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Senegal from 2000 to 2025.

20002025

Every year

YearValue (t)Note
202577,509.27E
2024255,667.583E
2023225,588.98E
2022322,762.39E
2021674,371.566E
2020883,972.489E
2019321,289.858E
2018271,782.337E
2017201,293.38E
2016495,055.68E
2015419,939.134E
2014891,941.346E
20131,463,044.209E
20121,155,704.309E
2011488,039.326E
2010731,141.279E
2009858,393.749E
20081,324,608.032E
2007776,176.12E
2006896,334.354E
2005152,705.87E
200494,861.982E
2003108,743.693E
2002124,940.527E
2001568,018.916E
20009,261,969.019E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6992-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Senegal: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva