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FAO · Climate

Peru: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter)

384,526t · 2025-63.9% since 2015

FAOSTAT domain GI. Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Peru from 2000 to 2025.

20002025

Every year

YearValue (t)Note
2025384,525.867E
20246,058,246.608E
20231,100,190.071E
20221,604,407.608E
20211,202,485.242E
20201,338,457.992E
20191,394,611.897E
20181,083,447.459E
2017413,921.888E
20161,132,748.011E
20151,065,966.483E
2014912,897.432E
20131,123,809.173E
20121,549,035.149E
2011556,043.84E
20102,789,737.615E
2009619,909.222E
20081,021,988.849E
20072,912,543.717E
20061,368,870.253E
20055,016,002.661E
2004932,895.013E
20032,049,078.854E
2002930,478.992E
2001125,799.348E
2000112,581.61E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gi-6992-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Peru: Agrifood systems emissions: Emissions from Fires: Forest fires, Burning crop residues (Biomass burned, dry matter) (2000–2025) · Interva